Pure Sheet Lard Coating Solution

Sheet Lard is a professional baking grease classified in Lard Series and a classic product of Animal Fats and Oils. Processed through precise rendering, sheet molding, homogenization and low-temperature kneading, this sheet-shaped lard features stable texture, moderate hardness and excellent ductility. It maintains stable shaping performance during high-temperature baking, effectively improving the layering and crispness of layered pastries. With pure and rich original lard flavor, it is widely applied in industrial production of traditional Chinese pastries. This product is suitable for flaky pastries, shortbread, mooncakes and various stuffed desserts. Food manufacturers can blend Sheet Lard with Anhydrous Cream for Mixing to balance the flavor and enrich the creamy taste of finished products. It can be used with Coating Oil Products to form a smooth and neat surface for pastry products. Different from the mild dairy-flavored Cream Series, this product retains unique and mellow an…

Lard Series Aqueous Cream For Mixing Anhydrous Cream For Mixing Liquid Shortening Coating Oil Products