Multi-functional manual vegetable cutter for home cooking

Equipment Usage This machine processes root vegetables (potatoes, sweet potatoes, melons, bamboo shoots, onions) and leafy vegetables (celery, Chinese cabbage, cabbage, spinach), cutting ingredients into adjustable dices, slices and strips. Applicable Scenarios Suitable for supermarkets, fresh food distribution, farmers' markets, catering restaurants, Chinese food chains, breakfast stores, schools, troops, enterprise canteens, central kitchens and group catering institutions. Advantages and Features Dual-head Simultaneous Operation: Double-head cutting structure supports synchronous operation, featuring large processing capacity and high working efficiency. Multi-functional & Efficient: Adopts dual frequency conversion to adjust conveyor belt and cutter speed. Replaceable cutter heads realize slicing, shredding and dicing, saving time and labor with one machine for multiple uses. Sturdy & Easy Operation: Full stainless steel body, hygienic, beautiful and durable. Intuitive fr…

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