ODM Electric Bakery Oven for Restaurant

  Professional Electric Commercial Convection Oven – Heavy-Duty for Bakeries, Restaurants & Catering   Key Features ✅ Commercial-Grade Performance  - large capacity, fits 12×18" baking trays(adjustable racks)   - 3500W powerful electric heating for even cooking   - Stainless steel interior & exterior (IP54 rated for durability)     ✅ Smart & Efficient   - Digital touch control with 10 preset menus (bread, pizza, roast)   - 0-300°C wide temperature range ±1°C precision   - 30% faster than traditional ovens (energy-saving mode)     ✅ Built for Businesses   - 24/7 continuous operation (industrial-grade components)   - Easy-cleaning design (removable door, crumb tray)   - CE certified (safety compliance)       Who Needs This?  ✔ Bakeries – Perfect for croissants, sourdough, and pastries   ✔ Pizza Shops– Reaches 300°C in 8 mins for crispy crusts   ✔ Cafes & Hotels – Compact size fits small kitchens   ✔ Meal Prep Services – Batch cooking with consistent results     ---…

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