Specification Variety: Little yellow variety (new crop) Origin:   Yunnan or Shandong, China Moisture: ≤8% Size: thickness:2-3mm,nature shape SO2: ≤30PPM (also have SO2≥30ppm dehydrated whole ginger) Drying Process: steam oven or steam pipping oven Sterilized method: steam, micro-wave, heat, or according to customer’s requirement Productivity: 800MT/year Certificate: ISO, HACCP, GMP Harvesting time: end of Nov. Supplying time: All year round 2,Packing and Delivery Packing: 25kgs/mesh bag, or 20kg/ctn or as customer’s requirement. Delivery time: within 10-15 working days after consigning contract or receiving the deposit. Price term:  CNF, CIF, or negotiableShipment port:  China seaport 3,Exporting standard and quality: None soil, None impurity, None additives, No mould, None pesticide residue, None moth-eaten, No rotten, Moisture: under 8%. Container: 25MT/40’GP

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Linyi Yiyuan Food Co.,Ltd

Linyi Yiyuan Food Co.,Ltd. is located in Linyi Shandong Province,it was established in May 2015, The…

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