Introduction of Maca Powder:Product Name: Black maca extract; Maca powder; Maca extract; Maca extract powder.Latin name: Lepidium meyeniiIngredient: macadnessSpecfication:10:1 4:1   Test methods: TLCCAS No.: 3150-24-1Molecular Formula: C27H44O7 Molecular Weight: 480.63Appearance: brown yellow powder Maca is a root and stem of a cruciferous plant native to the Andes Mountains of Peru. In China, it has been approved as a "new food ingredient" and can be used as a regular food ingredient. Maca is rich in protein, various amino acids, dietary fiber, as well as minerals such as zinc, iron, and calcium, making it a natural ingredient with a rich nutritional composition. Traditionally in South America, it is consumed as food by the local people. Its dried rhizomes have a unique flavor and are often processed into powders, tablets, and other forms as a diversified dietary option.        APPLICATIONS: Can be applied in fields such as food and beverage.(Applied In The Field Of Food And Beve…

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