Advanced Plastic Casing for Uniform Sausage Encasement

           Industrial Plastic Casing for Cooked Meat Products Our plastic sausage casings adopt food-contact approved polymer materials and pass international safety testing. Casings can be produced flat or shirred for automated sausage filling lines. The impermeable structure stops water and smoke transfer, which helps manufacturers achieve high and stable yields for non-smoked sausages and hams. Polyamide, polypropylene and polyethylene are mainstream raw materials, and nylon casings dominate the market for cooked sausage manufacturing.            Our product portfolio covers AFS single-layer casing, AFE easy-peeling casing, AFF multi-layer nylon casing, AFP PVDC casing film and AFV vacuum bags. Features: · Wide Processing Adaptability: Fit boiling, steaming and thermal sterilization procedures. · Various Grades Available: Choose standard single-layer or high-barrier multi-layer materials. · Custom Printing: Brand graphics and text can be printed on casing surface. · Rich Color Portf…

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